Menu Prices AUBBQ Meatlovers-Style Pizza at Home
Domino's copycat · ⏱ 60 mins · Difficulty: Medium · Serves 2–3 · By Sophie Bernard
BBQ sauce base, mozzarella, pepperoni, sausage, bacon and ham on a hand-tossed crust. The real BBQ Meatlovers is from $15.95, 4,712 kJ (Large price, pickup). Copycat method adapted from the Domino’s-style meatlovers builds shared by fakeaway creators (Amal Wakim, 2025) and the Domino’s dough copycats below.
The Original
BBQ Meatlovers
Price: $15.95 (pickup)
Energy: 4,712 kJ (1,126 cal)
Open the real dish page →
Ingredients
Home-kitchen amounts for 2–3 — standard home-cooking quantities for this dish, not the chain’s recipe (chains do not publish theirs). Difficulty: Medium.
- 300 g pizza dough (store-bought, or the Domino’s-style dough in the Pepperoni recipe on this site)
- ½ cup (125 ml) BBQ sauce
- 200 g mozzarella, grated
- 80 g pepperoni slices
- 80 g cooked Italian sausage, crumbled
- 80 g cooked bacon, chopped
- 80 g sliced leg ham
- Semolina or flour, for stretching the base
Method
- Heat the oven as hot as it goes (250°C+) with a tray or stone inside. Take the dough out of the fridge 30 minutes ahead.
- Stretch the dough to a 30 cm round on semolina. Spread the BBQ sauce edge to edge — Meatlovers uses BBQ sauce, not tomato.
- Scatter half the mozzarella, then the pepperoni, sausage, bacon and ham, then the rest of the mozzarella.
- Bake 7–10 minutes until the cheese is blistered and the base is crisp underneath.
- Rest 2 minutes, slice and serve. Tip: cook the sausage and bacon before they go on the pizza — raw meat steams the base soggy — and keep the toppings in a single even layer so the middle cooks through.
More Domino's Pages
Frequently Asked Questions
How close is this to the real BBQ Meatlovers?
This is a home-kitchen copycat, not the chain’s recipe — the chain does not publish its recipe. It is built to sit beside the original: the real BBQ Meatlovers is $15.95 for pickup with 4,712 kJ (1,126 cal). Compare the two before you cook — the home version trades the chain’s equipment for a frypan and an oven.
How long does it take, and how hard is it?
About 60 minutes, rated Medium difficulty, serving 2–3.
What do I need to make it?
The ingredients are listed below — starting with 300 g pizza dough (store-bought, or the Domino’s-style dough in the Pepperoni recipe on this site), ½ cup (125 ml) BBQ sauce, 200 g mozzarella, grated, and 5 more. Quantities are home-kitchen amounts, written to serve 2–3.
What does the original cost at Domino's?
The real BBQ Meatlovers is $15.95 (pickup), 4,712 kJ. Prices vary by location and delivery is higher.
Where can I check the original dish?
On its own dish page — open the BBQ Meatlovers at Domino's page for the price, kJ and calories.
Is this recipe the chain’s official recipe?
No — no Top 10 chain publishes its recipes. Every recipe on this site is a copycat written from the dish’s published description and the home-kitchen method below, and the comparison box shows the real dish’s price and kJ so you can judge it yourself.
Written & checked by Sophie Bernard
Sophie reads every menu directly from each chain’s official Australian ordering site and records the store and price basis on the page. No price is published without a source.