Choc Lava Cake Copycat Recipe — Make It at Home

Domino's copycat · ⏱ 35 mins · Difficulty: Medium · Serves 4 · By Sophie Bernard

A home-kitchen take on the Choc Lava Cake style of dish at Domino's. The original is $5.50 and 1,670 kJ for pickup — cook this version, then compare it with the real numbers on the dish page.

The Original

Choc Lava Cake
Price: $5.50 (pickup)
Energy: 1,670 kJ (399 cal)
Open the real dish page →

A homemade chocolate lava cake with a molten centre

Ingredients

Home-kitchen amounts for 4 — standard home-cooking quantities for this dish, not the chain’s recipe (chains do not publish theirs). Difficulty: Medium.

  • 150 g dark chocolate (about 60% cocoa), chopped
  • 100 g butter, plus extra for the ramekins
  • 2 eggs, plus 2 egg yolks
  • ⅓ cup (75 g) caster sugar
  • ⅓ cup (50 g) plain flour
  • Cocoa, for dusting the ramekins
  • Icing sugar and ice cream, to serve (optional)

Method

  1. Butter 4 ramekins (about 200 ml each) and dust with cocoa — this is what lets the cakes turn out.
  2. Melt the chocolate and butter together until smooth. Cool slightly.
  3. Whisk the eggs, yolks and sugar until pale and thick, then fold in the chocolate, then the flour. Do not overmix.
  4. Fill the ramekins three-quarters full. Bake at 200°C for 11–12 minutes — the tops should be set with a distinct wobble in the centre.
  5. Rest 1 minute, run a knife around the edge, turn out onto plates, and serve within moments while the centres run.

Frequently Asked Questions

How close is this to the real Choc Lava Cake?

This is a home-kitchen copycat, not the chain’s recipe — the chain does not publish its recipe. It is built to sit beside the original: the real Choc Lava Cake is $5.50 for pickup with 1,670 kJ (399 cal). Compare the two before you cook — the home version trades the chain’s equipment for a frypan and an oven.

How long does it take, and how hard is it?

About 35 minutes, rated Medium difficulty, serving 4.

What do I need to make it?

The ingredients are listed below — starting with 150 g dark chocolate (about 60% cocoa), chopped, 100 g butter, plus extra for the ramekins, 2 eggs, plus 2 egg yolks, and 4 more. Quantities are home-kitchen amounts, written to serve 4.

What does the original cost at Domino's?

The real Choc Lava Cake is $5.50 (pickup), 1,670 kJ. Prices vary by location and delivery is higher.

Where can I check the original dish?

On its own dish page — open the Choc Lava Cake at Domino's page for the price, kJ and calories.

Is this recipe the chain’s official recipe?

No — no Top 10 chain publishes its recipes. Every recipe on this site is a copycat written from the dish’s published description and the home-kitchen method below, and the comparison box shows the real dish’s price and kJ so you can judge it yourself.

Portrait of Sophie Bernard, author of Menu Prices AU

Written & checked by Sophie Bernard

Sophie reads every menu directly from each chain’s official Australian ordering site and records the store and price basis on the page. No price is published without a source.

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