Quesadillas, GYG Style, at Home

Guzman y Gomez copycat · ⏱ 25 mins · Difficulty: Easy · Serves 2 · By Sophie Bernard

Flour tortilla grilled to melted perfection around Jack cheese, pico de gallo, sour cream and guacamole. The real Quesadillas are from $10.60 (pickup; kJ marked ≈ for this item). Build follows GYG’s own published quesadilla description; no dedicated GYG copycat recipe was found.

The Original

QUESADILLAS
Price: $10.60 (pickup)
Energy: ≈ 2,500 kJ (598 cal)
Open the real dish page →

Homemade GYG-style quesadillas, golden and crisp, cut into wedges with guacamole

Ingredients

Home-kitchen amounts for 2 — standard home-cooking quantities for this dish, not the chain’s recipe (chains do not publish theirs). Difficulty: Easy.

  • 2 large flour tortillas (about 30 cm)
  • 1½ cups (180 g) grated Jack cheese (or tasty cheese)
  • 300 g chicken thigh fillets, grilled and sliced (or leftover roast chicken)
  • ½ cup pico de gallo (diced tomato, red onion, coriander, lime)
  • ½ cup guacamole
  • ¼ cup sour cream
  • 1 tsp ground cumin and 1 tsp smoked paprika
  • Butter or oil, for the pan

Method

  1. Season the chicken with cumin, paprika and salt, grill or pan-fry until cooked through, rest, and slice.
  2. Lay a tortilla flat and scatter cheese over one half, then the chicken and pico de gallo. Fold the other half over.
  3. Cook in a lightly buttered pan over medium heat 2–3 minutes per side, pressing gently, until the tortilla is crisp and the cheese has melted right through.
  4. Rest 1 minute, then cut into wedges.
  5. Serve with guacamole and sour cream for dipping. Tip: keep the fillings in a thin, even layer — an overstuffed quesadilla leaks cheese into the pan and will not crisp — and press gently while it cooks so the cheese glues the two halves together.

Frequently Asked Questions

How close is this to the real Quesadillas?

This is a home-kitchen copycat, not the chain’s recipe — the chain does not publish its recipe. It is built to sit beside the original: the real QUESADILLAS is $10.60 for pickup with ≈ 2,500 kJ (598 cal). Compare the two before you cook — the home version trades the chain’s equipment for a frypan and an oven.

How long does it take, and how hard is it?

About 25 minutes, rated Easy difficulty, serving 2.

What do I need to make it?

The ingredients are listed below — starting with 2 large flour tortillas (about 30 cm), 1½ cups (180 g) grated Jack cheese (or tasty cheese), 300 g chicken thigh fillets, grilled and sliced (or leftover roast chicken), and 5 more. Quantities are home-kitchen amounts, written to serve 2.

What does the original cost at Guzman y Gomez?

The real QUESADILLAS is $10.60 (pickup), ≈ 2,500 kJ. Prices vary by location and delivery is higher.

Where can I check the original dish?

On its own dish page — open the QUESADILLAS at Guzman y Gomez page for the price, kJ and calories.

Is this recipe the chain’s official recipe?

No — no Top 10 chain publishes its recipes. Every recipe on this site is a copycat written from the dish’s published description and the home-kitchen method below, and the comparison box shows the real dish’s price and kJ so you can judge it yourself.

Portrait of Sophie Bernard, author of Menu Prices AU

Written & checked by Sophie Bernard

Sophie reads every menu directly from each chain’s official Australian ordering site and records the store and price basis on the page. No price is published without a source.

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